(Download) Leman Silk Road Cooking: A Vegetarian Journey
| #371392 in Books | Mage Publishers | 2008-11-05 | Original language:English | PDF # 1 | 11.20 x1.00 x8.40l,3.00 | File Name: 1933823402 | 328 pages |
||0 of 0 people found the following review helpful.| Simply Wonderful!|By P. L. Rao|This book is simply wonderful. The recipes are straight forward and easy to make. They also taste amazing. I have a huge collection of cookbooks, and this is my favorite book for Central Asian meals. I love Najmieh's approach to food. She is truly a food anthropologist, and her recipes show the extensive research that she has done for this book.|From Library Journal|Iranian-born Batmanglij, author of several other books on Persian food, has spent a good part of the last 25 years traveling the ancient "Silk Road," the spice and trade route from China through the Middle East to Italy. Because of economic
This book is at once an exploration, a celebration, and a little-known tale of unity. It presents 150 delicious vegetarian dishes that together trace a fascinating story of culinary linkage. As renowned cookbook writer and teacher Najmieh Batmanglij explains, all have their origins along the ancient network of trade routes known as the Silk Road, stretching from China in the east to the Mediterranean in the west. On this highway moved not just trade goods but als...
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You easily download any file type for your device.Silk Road Cooking: A Vegetarian Journey | Najmieh Batmanglij. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.