(Online library) Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home
| #244874 in Books | Ten Speed Press | 2012-02-28 | 2012-02-28 | Original language:English | PDF # 1 | 9.20 x.88 x9.30l,2.39 | File Name: 1607740257 | 240 pages |
||50 of 53 people found the following review helpful.| Great recipes and information|By Graciela G.|I've had this book for about a week and I've already made block tofu as well as tofu pudding. Both were a success and incredibly easy to make the first time around. All the utensils/cookware/gadgets you need are probably already in your kitchen (large pot, strainer, slotted spoon, blender, etc). You don't even need a thermometer||IACP Cookbook Award finalist||"The most gratifying part about cooking from Asian Tofu is that all the recipes work the way they’re written."| — Boston Globe | | "This book should be a priority for anyone with the slight
From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and textures that Asian and vegetarian cooks have long enjoyed. America has embraced tofu as a healthy, affordable ingredient. And while it has been welcomed into sophisticated mainstream dining, tofu is often hidden in Western guises and in limited applications. In her third intrepid cookbook, celebrated food write...
[PDF.dk34] Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home Rating: 4.75 (618 Votes)
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You can specify the type of files you want, for your device.Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home | Andrea Nguyen. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.