[FREE] Mastering the Basics: Pies, Tarts & Pastries
| #6583354 in Books | 2013-05-27 | Original language:English | 9.76 x.75 x7.80l, | File Name: 1743364369 | 160 pages
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Mastering the Basics: Pies, Tarts & Pastries is a clear and comprehensive collection of pastry recipes for both the novice cook and the skilled patissier. Featuring step-by- step photography, expert tricks and tips, easy-to-follow instructions and a range of sweet and savoury recipes from the classic lemon meringue pie to Cornish pasties, Mastering the Basics: Pies, Tarts & Pastries demystifies the delicate art of pastry. Methodical photography and a useful basics chapt...
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You can specify the type of files you want, for your gadget.Mastering the Basics: Pies, Tarts & Pastries | Murdoch Books Test Kitchen. A good, fresh read, highly recommended.