[Mobile pdf] From Bangkok to Bali in 30 Minutes: 175 Fast and Easy Recipes with the Lush, Tropical Flavors of Southeast Asia
·•●- Therese Volpe Laursen, ron Laursen Author ·•●-
| #2877735 in Books | Harvard Common Press | 2003-05-13 | Original language:English | PDF # 1 | 9.13 x1.18 x7.25l,1.70 | File Name: 1558322345 | 320 pages |
||0 of 0 people found the following review helpful.| Brought Bali to my Kitchen|By TMD|Great! I have only made three recipes- the cauliflower-ginger stir fry, the asparagus with the cumin-sri-racha vinaigrette and the pork loin spiced with soy and ginger- and all have been terrific. Moreover, they are not hard recipes to make, and the ingredients are not exotic, which is all helpful. Best of all, these recipes really have the r|From Publishers Weekly|In this tour through such countries as Thailand, Cambodia and Indonesia, the authors present recipes perfect for a hot summer. Home cooks will be pleased to see the many recipes, including the familiar standbys that make Southeast Asian c
The authors present 165 fabulous recipes that use ingredients now found in supermarkets everywhere to create home-cooked southeast Asian meals in less than half an hour.
[PDF.cj90] From Bangkok to Bali in 30 Minutes: 175 Fast and Easy Recipes with the Lush, Tropical Flavors of Southeast Asia Rating: 3.84 (527 Votes)
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