| #1055401 in Books | 2005-10-01 | Original language:English | PDF # 1 | 6.25 x4.75 x.50l,.30 | File Name: 1566477549 | 64 pages
What’s chewy and moist, comes in all shapes and sizes, has many different flavors and is easy to prepare? It’s a mochi dessert, always popular in Hawaii! Selected from the best-selling Hawaii’s Best Mochi Recipes by Jean Watanabe Hee, this abridged collection of recipes offers traditional and contemporary mochi delicacies that can be eaten anytime. Have a slice of Mochi Banana Bread for breakfast or taste the versatility of mochi as in entrees such ...
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