| #2518707 in Books | New Holland Australia | 2013-07-01 | 2013-07-01 | Original language:English | PDF # 1 | 9.90 x1.20 x9.10l,3.04 | File Name: 174257372X | 288 pages |
||1 of 1 people found the following review helpful.| Takes dessert to a whole new level.|By Kiwi Kitchen|This book is spectacular. The mouthwatering photos are great, but it's the lovely flavours of the desserts that keep me going back to it again and again. So far, our all-time favourite recipe from this book is the Kaffir Lime, White Chocolate and Coconut Truffles. Delicious. Every time I make them, guests ask for the reci|About the Author|Helen Brierty and her husband Peter own the well-known Spirit House Restaurant and Cooking School at Yandina on the Sunshine Coast. With Head Chef Annette Fear, Helen has co-authored Spirit House Recipe Collection and Travels with Thai Food in
Spirit House Desserts brings you the most exotic flavors of Thailand in beautiful and interesting dessert combinations. Choose and make a dessert that will not only look divine but will taste delicious as well. Chapters cover a range of desserts such as jellies, mousses, parfaits, ice-creams, sorbets, cakes, tarts, meringues and brulees as well as gorgeous bling toppings, sweet treats and cocktails. Helen Brierty, author of the bestselling Spirit House...
[PDF.uy75] Spirit House Desserts Rating: 4.61 (598 Votes)
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You easily download any file type for your gadget.Spirit House Desserts | Helen Brierty.Not only was the story interesting, engaging and relatable, it also teaches lessons.
