[Free download] Food of Malaysia (P) (Food of the World Cookbooks)
☆ Wendy Hutton ☆
| #2574340 in Books | 1996-12-15 | Original language:English | PDF # 1 | .34 x8.78 x7.78l, | File Name: 9625930019 | 128 pages
||5 of 7 people found the following review helpful.| Authentic Malaysian for experienced cooks|By A Customer|This is a great book on Malaysian food. All the recipes I've tried so far turned out really well. Unfortunately only 'Halal' recipes are featured. Hence, truly original Malaysian recipes such as the 'Bah Kut Teh' and 'Pork Vindaloo' are missing because they contain pork. Was disappointed that the 'Yee Sang', an original
Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Malaysia, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.
[PDF.ju87] Food of Malaysia (P) (Food of the World Cookbooks) Rating: 3.77 (482 Votes)
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