[Download] Jerusalem. Sami Tamimi, Yotam Ottolenghi






 | #1607707 in Books |  2012-09-01 | Format: International Edition | Original language:English | PDF # 1 |  10.94 x1.22 x7.91l,3.09 | Binding: Board book | 320 pages


||409 of 427 people found the following review helpful.| Amazing. Doable. So good.|By Heather F.|This cookbook is approachable and the recipes are actually something you will make...and then make again. If you love Middle Eastern cuisine, buy this. I have made the basic Hummus...it takes some time, so be aware that you need 24 hours. It was so good. I agree with the authors that if anything is going to bring the middle eas|.com |

Featured Recipes from Jerusalem

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Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and Yotam in the Jewish west. Nearly 30 years later they met in London, and d...


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