[Mobile pdf] The Pure Heart Japanese Gourmet Cooking
✿ Yutaka Kawamura ✿
| #5974936 in Books | 2010-03-09 | Original language:English | PDF # 1 | 10.00 x.48 x7.01l,.73 | File Name: 0923891161 | 184 pages
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MOUTH-WATERING RECIPES BY A LEADING AUTHORITY ON JAPANESE GOURMET COOKING Umami: The Fifth Taste Umami is a special word used to define the unique taste of Japanese dishes. This taste is neither salty nor sweet; neither bitter nor sour. The best English equivalent is 'beautiful taste', but to understand it, you have to experience it. Why do tomato sauce and Parmesan cheese make such a delicious combination? It is because tomatoes and Parmesan cheese are rich in natural...
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