[Ebook pdf] Kau Kau: Cuisine & Culture in the Hawaiian Islands
·•●- Arnold Hiura ·•●-
| #1414951 in Books | 2009-12-29 | Original language:English | PDF # 1 | 1.00 x11.70 x9.10l,2.75 | File Name: 0979676932 | 184 pages
||0 of 0 people found the following review helpful.| Takes me back to growing up in Hawaii.|By Brian|Book was filled with nostalgia. Really good to remember and educate one of local foods and places. Limited recipes so not really a cookbook but still a fine literary ackomplishment.|0 of 0 people found the following review helpful.| A treasure worth having.|By Nurture Learners and Able O|About the Author|Arnold Hiura is an independent writer, editor and media consultant based in Honolulu. He is a partner in MBFT Media, which provides communications and creative services to Hawai'i companies and community organizations. He previously served as e
Good Food, Classic Recipes & the Remarkable Story of Hawai'i's Mixed Plate
Kau kau: It's the all-purpose pidgin word for food, probably derived from the Chinese "chow chow." On Hawai'i's sugar and pineapple plantations, kau kau came to encompass the amazing range of foods brought to the Islands by immigrant laborers from East and West: Japanese, Portuguese, Filipinos, Puerto Ricans, Koreans and others. On the plantations, lunch break was "kau kau time," a...
[PDF.iz32] Kau Kau: Cuisine & Culture in the Hawaiian Islands Rating: 3.96 (507 Votes)
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You easily download any file type for your gadget.Kau Kau: Cuisine & Culture in the Hawaiian Islands | Arnold Hiura. I was recommended this book by a dear friend of mine.
