[Download ebook] Asian American Food Culture (Food Cultures in America)
| #3122926 in Books | 2015-04-28 | Original language:English | PDF # 1 | 9.21 x.56 x6.14l,.0 | File Name: 0313341443 | 211 pages
||About the Author||Alice L. McLean, PhD, is a lecturer in food studies at the University of the Pacific, San Francisco
Covering topics ranging from the establishment of the Gulf Coast shrimping industry in 1800s to the Korean taco truck craze in the present day, this book explores the widespread contributions of Asian Americans to U.S. food culture.
• Describes Chinese American, Japanese American, Korean American, Filipino American, and Vietnamese American food cultures
• Introduces many of the major contributions Asian Americans have made to the American c...
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